Sarah's Catering

Flexible & Tailored to Your Wishes

crazy

pizza

deviledVT

salmon

 
starfruit

antipasto

 

Chef Sarah's catering is flexible and can be tailored to your wishes. When booking your event at our venue, all service items are included. An example of a buffet menu for events like rehearsal dinners, corporate parties, and private events is shown below:

Slattery Vintage Estates Catering Menu Sample


The Patio Buffet

Choice of one salad:

  • Antipasto Pasta Salad with marinated Vegetables
  • Garden Salad with tomato, cucumber and croutons with choice of dressing

Choice of two meats:

  • Pulled Pork
  • Smoked Brisket (add a dollar per person)
  • Smoked Cajun Brined Turkey Breast
  • Marinated Grilled Chicken

Choice of two sides:

  • Cowboy Beans
  • Bacon Blue Cheese Potato Salad
  • Deviled Egg Potato Salad
  • Creamy Red Wine Vinegar Cole Slaw


The Benchmark Buffet

Choice of one salad:

  • Garden Salad with tomato, cucumber and croutons with choice of dressing
  • Caesar Salad with garlic croutons and shaved parmesan

Choice of two Entrees:

  • Herb Encrusted Roast Pork Loin with Mustard Sauce and Horseradish Sauce
  • Pork Roulade stuffed with Caramelized Apples and Onions with Mustard Reduction Sauce
  • Roasted Chicken Breast with White Wine Cream Sauce
  • Chicken Piccata
  • Beef Burgundy

Choice of two sides:

  • Sauteed petite green beans
  • Sauteed vegetable medley
  • Steamed Baby Carrots
  • Sweet and Sassy Glazed Carrots
  • Green Beans with Bacon
  • Creamy Smashed Potatoes
  • Ultimate Cheesy Potatoes
  • Rice Pilaf


The Cornerstone Buffet

Choice of one salad:

  • Garden Salad with tomato, cucumber and croutons with choice of dressing
  • Caesar Salad with garlic croutons and shaved parmesan
  • Greek Salad with Kalamata Olives, Tomatoes, Cucumbers and Feta
  • Bistro Salad with dried Cherries, Blue Cheese, Pecans and Balsamic Vinaigrette

Choice of two Entrees:

  • Roasted Leg of Lamb (Carving Station)
  • Baked Salmon with Lemon Dill Beurre Blanc Sauce
  • Grilled Shrimp Skewers
  • Chicken Breast stuffed with Roasted Red Peppers, Spinach and Goat Cheese

Choice of two sides:

  • Sauteed petite green beans
  • Sauteed vegetable medley
  • Steamed Baby Carrots
  • Sweet and Sassy Glazed Carrots
  • Green Beans with Bacon
  • Sauteed Lemon Garlic Broccoli
  • Creamy Smashed Potatoes
  • Rosemary Roasted New Potatoes
  • Rice Pilaf


Pasta Buffet

Choice of one salad:

  • Garden Salad with tomato, cucumber and croutons with choice of dressing
  • Caesar Salad with garlic croutons and shaved parmesan
  • Antipasto Salad with marinated vegetables and Italian Dressing

Choice of two pastas:

  • Penne Pasta with Marinara and Meatballs
  • Penne Pasta with Bolognese Sauce
  • Classic Lasagna
  • Spinach/Chicken/Alfredo Lasagna
  • Quattro Formaggi Macaroni and Cheese
  • Roasted Red Pepper and Spinach Alfredo on Bowties
  • Italian Sausage & Peppers with zesty tomato sauce on Rotini
  • Cheese Tortellini with Pesto Sauce and Chicken Breast
  • Pasta Primavera

Choice of one side:

  • Sauteed petite green beans
  • Sauteed vegetable medley
  • Steamed Baby Carrots
  • Lemon Garlic Broccoli

 

*A service charge of 18% will be applied to all catered events

Address & Directions

Address: 8925 Adams Street,  Nehawka, NE

We are not in the town of Nehawka! We are 2.5 miles West of the town! If you must use your GPS, please use the Latitude and Longitude coordinates:

N 40° 50.458      W 096° 03.257

Better yet, use these directions >>

Slattery Vintage Estates

Vineyard & Tasting Room
402-267-5267
info@svevineyards.com

Barb & Mike Slattery, proprietors
Sarah Slattery, chef
Rural Cass County, between Nehawka and Weeping Water